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  1. HautsCouverts A new dinner service concept
    for the haute cuisine

HautsCouverts is a revolutionary new concept in design and production of dinner service for high-end restaurants.

Exclusive, custom-made designs that match the high quality standards of the top cuisine as well as the porcelain topbrands, HautsCouverts is produced in Limoges with the highest-standard materials and techniques available. We can offer you a completely unique porcelain item or a singular collection, tailored to your wishes and designed in close dialogue with you or your clients.

It is, of course, also possible to select your items from the HautsCouverts collection.

Dutch chefs like Jonnie Boer ( De Librije ), Jannes Brevet ( Inter Scaldes ), Mohamed El Harouchi ( Restaurant Solo ) and Rene Tichelaar ( De Gieser Wildeman ) and others have already experienced the unique approach of HautsCouverts.

hautscouverts.com

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